Over 3 decades, Hok Seng rice flour partnership has long been the very most pioneer of rice flour and glutinous rice flour manufacturer founded in Thailand since 1970.
 

With long experience of being a manufacturer, we have been expanding our markets both domestically and internationally.
 

Quality is the heart of the industry that we focus on which makes us become one of the most recognized rice flour leads in Thailand.
 

We have two plants one of which is located in the northern part of Thailand and another is in southern part.
 

Our products are under control through technology and long accumulated experiences. This, therefore, results in the very premium quality products.

Our capacities are able to support a wide range of markets internationally with a premium product quality. We have been exporting our products to Asian markets, America and other markets around the world.

To support our growth, our officers are able to communicate in both English and mandarin Chinese to support our customers from all parts of the world.

Quality-oriented is our focus through the laboratory of our product specialists. All of our products before being launched to the customers use have been undergone through a rigorous laboratory test in every single step.

We believe that R&D is a very major foundation procedure of our production resulting in  high quality products to meet a hygienic standard control and a variety of goods' attributes toward customers’ product consumptions.